Category: Seasonings

Rubs, spices, and seasonings are used to add flavor to food items such as meats, vegetables, and grains. Rubs are mixtures of spices and herbs that are rubbed onto the surface of the food before cooking, while spices and seasonings are added during the cooking process or as a finishing touch. These items can be used to enhance the natural flavors of food or to create new and unique taste combinations. Some common examples of spices and seasonings include salt, pepper, garlic powder, paprika, cumin, and cinnamon. Rubs and seasoning blends can vary widely depending on the recipe and can include a wide range of ingredients such as herbs, spices, salt, sugar, and even coffee or cocoa powder. Rubs, spices, and seasonings are an essential part of cooking and can turn a simple dish into a flavorful masterpiece.