The Ultimate Summer Side: Baked Beans with Peaches and a Honey Chipotle Kick

This Baked Beans with Peaches in a Honey Chipotle BBQ Sauce recipe is a perfect side dish for your barbecue party or any casual gathering with friends and family. The combination of sweet peaches and spicy chipotle BBQ sauce adds a unique and delicious twist to classic baked beans.

Ingredients:

• 28oz Bush’s brown sugar and hickory beans
• 1/2 cup of Sweet Baby Ray’s honey chipotle BBQ sauce
• 15 oz Del Monte sliced peaches, drained and chopped

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, combine the Bush’s baked beans, Sweet Baby Ray’s honey chipotle BBQ sauce, and the chopped peaches.
3. Mix well until all the ingredients are evenly distributed.
4. Transfer the mixture to a 9×13 inch baking dish, spreading it evenly.
5. Bake for an hour or until the top is golden brown and the edges are bubbly.
6. Remove from the oven and let it cool for a few minutes before serving.

If you want to mix things up and experiment with different flavors, you can try substituting the peaches with other fruits such as diced pineapple or mango. You can also use a different type of BBQ sauce, like a smoky mesquite or a tangy mustard-based sauce.

Pair this dish with grilled meats like chicken, pork chops, or ribs, as the sweetness of the peaches and the tanginess of the BBQ sauce complement the smoky flavors of the meat. This side dish pairs well with our Beer Cheese Sloppy Joe recipe. It also goes well with other classic summer sides like coleslaw, potato salad, or corn on the cob.

Enjoy this Baked Beans with Peaches in a Honey Chipotle BBQ Sauce recipe, and don’t be afraid to get creative and make it your own!